Whipped Feta Dip
This simple to make whipped feta dip is perfect to compliment hummus, on a cheeseboard, topping a salad or along side roasted meat.
- 8 oz Feta Cheese
- 5 oz Plain Greek Yogurt (Small Container)
- 1 tbsp Olive Oil
- 2 Garlic Cloves - Peeled
- Pinch Black Pepper
- Pinch Dry Oregano (Optional)
Add feta, yogurt, garlic and seasonings to the bowl of your food processor or blender. Blend until dip is very smooth, pausing to scrape down the sides.
Add olive oil and blend until incorporated.
Refrigerate and stir before serving.